The first planting season has started at OrganiVerde Farms, initially with Chinese vegetables such Pok Choi and Kai Laan. 100% organically grown and processed to the highest hygenic standards these vegetables will provide healthy and nutritious food, free of any poisonous substances and residues. The first harvest is expected to be available on supermarket shelves within 60 days. Watch this web site for the announcement of our first harvest.